Moving to Wimberley from Nashville, I was elated about the prospect of top quality Mexican and Tex Mex cuisine. I had until very recently been disappointed by the local offerings. It seems mediocre mex and dry burgers were the specialty of the region.
That all changed when a new owner took over the small diner in the Shell station here in town. There are 2 specials every day and a list of a dozen or so tacos. They also make there own salsas and pico, with 6 or 8 available for your dining pleasure every day.
The Enchiladas were amazing, as are most of the specials, and the Barbacoa Taco is almost a must have for most visits.
I really hope that they can make a go of it and stick around. I implore you all to support them, just so long as the line doesn't get too long.
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2 comments:
I'm glad to see these new posts, Josh. These make me want to come visit!
You guys should head on back down soon.
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